San Churro
Franchise Business for
Sale in Unley, SA 5061

Cash/Equity required $180,000

Investment $300,000 - $500,000

San Churro Franchise Business for Sale in Unley, SA 5061

Cash/Equity required $180,000

Investment $300,000 - $500,000


San Churro snapshot

Franchise fee

$50,000

Franchise term

5 years

Total number of location

54

Ownership type

Owner Operator or Investor

Business type

New Franchise, Bricks & Mortar


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Take our FREE assessment to see your compatibility to San Churroโ€™s top performing franchisees, reducing the risk of your investment.

Unley 5061

Local Area Insights

Population
Population

3,842

Median age
Median age

39 years

Median household income
Median household income

$2,124

Owned Outright
Owned Outright

32.4%

Primary data sources: Australian Bureau of Statistics (ABS) Census 2021

San Churro Unley opportunity

San Churro invites you to become part of our passionate chocolate community in the vibrant suburb of Unley, South Australia. Located in a thriving retail precinct with excellent fo... (more) San Churro invites you to become part of our passionate chocolate community in the vibrant suburb of Unley, South Australia. Located in a thriving retail precinct with excellent foot traffic and surrounded by complementary businesses, Unley offers the perfect setting for our authentic Spanish chocolate cafรฉ experience. We have built our reputation on delivering premium chocolate indulgences and memorable moments for our guests, and with our comprehensive training, operational systems, and marketing support, you will have the tools needed to establish a strong presence in this untapped territory. Our proven business model combined with the first-mover advantage in this affluent area presents an exceptional opportunity to introduce locals to the joy of authentic Spanish chocolate. Send your enquiry to San Churro via Hattch Today to receive more information! (less)

About San Churro franchise

San Churro was founded in 2006 by Giro Maurici and Kelly, inspired by the churros Maurici tasted in Spain. The company has grown significantly since its first store opened in Fitzr... (more)

San Churro was founded in 2006 by Giro Maurici and Kelly, inspired by the churros Maurici tasted in Spain. The company has grown significantly since its first store opened in Fitzroy, Melbourne. By 2012, San Churro had expanded to 30 stores with a $30 million turnover. As of 2016, the franchise had 51 stores and over 1,200 staff. Currently, San Churro operates over 50 stores across Australia, with an annual revenue of $653.7 million. The company is known for replicating the traditional Spanish chocolateria experience, offering hand-crafted churros with high-quality chocolate. Since 2010, San Churro has been committed to using Fairtrade certified coffee and tea.

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Training and support provided

San Churro offers comprehensive training and support to its franchisees, including: 6-week Induction course for Franchise Partners covering... (more)

San Churro offers comprehensive training and support to its franchisees, including:

  • logo 6-week Induction course for Franchise Partners covering churro making and business management
  • logo Support Office assistance in staff recruitment and initial training
  • logo Ongoing support in training, operations, marketing, finance, and IT
  • logo Regular store visits by Business Development Managers
  • logo Franchise Development team aid in location selection and lease negotiations
  • logo Access to Support Office teams including Finance, Product, Marketing, IT, Learning & Development, HR, and Operations
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Day in the life

A typical day for a San Churro franchisee might include: Opening the store and ensuring all equipment is operational... (more)

A typical day for a San Churro franchisee might include:

  • logo Opening the store and ensuring all equipment is operational
  • logo Overseeing food preparation and quality control
  • logo Managing staff rosters and training
  • logo Engaging with customers and ensuring high levels of service
  • logo Monitoring inventory and placing orders as needed
  • logo Reviewing daily sales figures and financial performance
  • logo Implementing local marketing initiatives
  • logo Closing the store and preparing for the next day

Franchisees should be prepared for hands-on involvement in daily operations, particularly in the early stages of the business.

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Franchisee qualifications and experience required

Strong business acumen Passion for customer service... (more)

  • logo Strong business acumen
  • logo Passion for customer service
  • logo Leadership and team management skills
  • logo Financial capability to invest
  • logo Previous business or management experience (preferred but not always required)
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