Noodle Box Franchise Business for Sale in Cannington, WA 6107

The Opportunity

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Company overview and history

Noodle Box is an Australian fast-casual restaurant chain specialising in Asian-inspired noodle dishes. Noodle Box was founded in 1996. The first restaurant opened in Melbourne, Australia. Franchising began in 2002, and it has grown to over 100 franchise locations.

Product/service offerings

Noodle Box offers a diverse menu of Asian-inspired cuisine, primarily focusing on:

  • Cooked-to-order South-East Asian noodle dishes

  • Fried rice varieties

  • Stir-fries

  • Asian-inspired soups

  • Street food-style appetizers

  • Cold beverages

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Target market and industry trends

The target market for Noodle Box typically includes:

  • Young professionals
  • Families
  • Health-conscious consumers
  • Asian cuisine enthusiasts

Industry trends in the fast-casual Asian food sector include:

  • Increasing demand for Asian cuisine, including Japanese, Korean, Vietnamese, and Filipino
  • Expansion of food delivery services like Uber Eats, Menulog, and DoorDash
  • Health-conscious options, including plant-based and gluten-free meals
  • Customisation and personalisation of meals
  • Technological integration with mobile ordering and digital payments
  • Sustainability and social responsibility through eco-friendly practices
  • Diverse culinary influences, particularly the rise of Filipino cuisine

Ongoing fees (royalties, marketing fees)

  • Royalty Fee: 6% of monthly gross sales
  • Marketing & Branding Fund: 2% of monthly gross sales

Training and support provided to franchisees

  • Comprehensive training covering financial statements, local marketing, and team management
  • Hands-on experience in training restaurants, onboarding processes, and access to a learning management system
  • Ongoing support from specialists for P&L management, marketing campaigns, and business operations
  • Marketing team assistance for local and national campaigns, customer engagement, and community relationships
  • Noodle Crew cards loyalty program
  • Dedicated business consultants providing regular visits for improvement
  • Investment in infrastructure for robust systems and long-term solutions
  • Food safety processes, franchise agreements, and disclosure documents

Day in the life

A typical day for a Noodle Box franchisee might include:

  • Opening the restaurant and preparing for the day's service
  • Overseeing food preparation and quality control
  • Managing staff and ensuring excellent customer service
  • Handling administrative tasks such as inventory management and financial reporting
  • Implementing marketing strategies to drive sales
  • Closing the restaurant and planning for the next day

Staffing requirements

  • Front of the House (FOH): 1 staff member per shift for every 5-6 tables
  • Back of the House (BOH): around 4 staff members per shift for 50-60 customers per hour
  • Supporting Staff: 1-2 staff members per shift
  • Management: 1 manager for day-to-day operations
  • Additional Roles: team leaders or shift managers

Location requirements and territory information

  • Investment: $300,000 to $400,000 + GST
  • Location must be suitable for restaurant setup; design, layout, and construction take 3-6 months
  • Bank guarantee equivalent to 3 months' rent required
  • 90+ franchise restaurants in Australia
  • Expanding internationally, including the USA, Bahrain, and Kuwait
  • Looking for expansion in British Columbia, Alberta, and Saskatchewan
  • Works with franchise partners for location and lease negotiation
  • Provides support in site acquisition

Financing options available

For detailed information about financing options for a Noodle Box franchise, it is recommended that you reach out to Noodle Box using the "Send Enquiry" function on Hattch.

Franchisee qualifications and experience required

  • Ambitious, with a positive attitude
  • Comfortable in following a franchise system
  • A genuine love for great food
  • Outstanding communication skills
  • A passion for customer service
  • Ability to motivate a team
  • High energy and enthusiasm
  • Hard worker, team player
  • Always looking to learn

Relevant restaurant, business, or retail experience preferred; strong leadership skills and team-building ability are important. Franchisees must commit to the franchise system and align with Noodle Box values. Access to at least 50% of the purchase price is required, which can be cash or equity. Permanent Australian Residency or Australian Citizenship is necessary

Unique selling propositions and competitive advantages

Noodle Box's unique selling propositions may include:

  • Customized noodle boxes enhance brand recognition and customer experience.
  • Specialized packaging maintains heat and freshness of meals.
  • Variety in portion sizes improves customer satisfaction and reduces waste.
  • Over 100 locations provide significant competitive scale.
  • Consistent quality across locations builds customer trust and loyalty.
  • Custom noodle boxes serve as effective marketing tools.
  • Comprehensive training and support for franchisees ensure high operational standards.
  • Strategic plan for organic growth and adaptability in the market.

Challenges and potential risks for franchisees

Potential challenges and risks for Noodle Box franchisees may include:

  • Competition from other Asian fast-casual restaurants
  • Fluctuating food costs
  • Changing consumer preferences
  • Economic downturns affecting discretionary spending
  • Maintaining consistent quality across locations

Testimonials or success stories from current franchisees

  • Noodle Box has expanded from one store in Melbourne to over 80 stores across Australia and is beginning international expansion.
  • Managing Director David Milne emphasizes training, business support, and marketing as key factors for franchisee success.
  • CEO Ian Martin notes the benefits of a proven system, established brand, and network support, contributing to high small business success rates and strong brand loyalty.
  • The recent expansion into the US market has been successful, with positive customer reception of the freshness and cooked-to-order meals.

Application process and next steps for interested parties

  1. Reach out to Noodle Box using the "Send Enquiry" function on Hattch.
  2. Introductory call or follow-up from Noodle Box team
  3. Complete comprehensive franchise application
  4. Noodle Box team reviews application and verifies financial information
  5. Possible invitation to Discovery Day to learn more about the franchise
  6. Receive Franchise Disclosure Document (FDD)
  7. Sign Franchise Agreement
  8. Undergo comprehensive training
  9. Access ongoing support from Noodle Box specialists

This process typically takes 3-6 months from the initial inquiry to the opening of the franchise

Other Noodle Box listings near Cannington, WA 6107

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Franchise Overview

Number of Franchises: 75

Number of Franchise Locations: 90

Franchise Partner Type: Owner Operator

Opportunity Type: New Franchise

Year Established: 1996

Investment Range: $200K - $300K

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